Archive for October, 2008

• Monday’s Recipe: Curry Chicken Pasta Salad

  Saturday, October 25th, 2008

  Fall is here and I am thrilled!  Without a doubt, autum is my favorite season, but, unfortunately, it is also one of my busiest.  I am co-chairing the Gourmet Gala for the March of Dimes this week, and I am already filling my calendar with events through November and December.  During these busy times, it’s [...]

• Monday’s Recipe - Southwestern Cobb Salad

  Sunday, October 19th, 2008

  I have always loved the classic Cobb Salad, but with its delicious combination of tastes and textures, including chicken breast, bacon, bleu cheese, etc., it is not the healthiest choice!
  This is my version of a Cobb Salad with a Southwestern flair!
  SOUTHWESTERN COBB SALADwww.markcookssmart.com/blog
   

  The original Cobb Salad was a signature menu item at the legendary Brown [...]